Presented by Duncan Edwards

Serves 2

Ingredients
1 cup Fresh Strawberries, cut into pieces
1 cup Fresh Guava, cut into pieces
1.5 cups of coconut water or Orange juice
1/4 cup of sugar or adjust  as needed

Directions 

Place the Strawberries and guava pieces in a pan and cook on a low flame until the fruit is soft.

 Once cool, blend and strain the juice. Add the coconut water or Orange juice to the strained juices. Check for taste and sweetness. 

 Add  1 teaspoon of vanilla extract, Angostura bitters, and a sprinkle of ground Nutmeg as aromatics

Add finely crushed ice and serve.